WEBSITE PREVIEW – LAUNCHING AUGUST 2021

SKOOL KITCHEN

A Curated Modern Culinary Experience

Skool Restaurant provides a curated modern culinary experience set between a line of fire and the Indian Ocean. Located in Canggu’s Batu Bolong beach, the restaurant is an intimate space where guests can share their passion for good times, food, drinks, and culture. Skool delivers a modern menu with a fiery twist, as every item is touched by flames from natural wood and charcoal embers.

Sustainability Profile • Updated May 2024 by The Punch Team

"Skool Kitchen embrace primitive cooking with an open fire, using non-specific woods for their kitchen."

Skool Kitchen

SUSTAINABILITY MANAGEMENT

Skool Kitchen embrace primitive cooking with an open fire, using non-specific woods for their kitchen. Embracing primitive cooking methods, it uses a variety of woods to fuel their kitchen and relies on minimal ingredients, focusing on what’s available each day. Partnering with local line-caught fishermen and suppliers, the restaurant reflects island living by using the freshest and best possible sources.

Sustainability Management
Sustainability ManagementBy documenting and implementing a clear sustainability plan, the company and its team are demonstrating their commitment to the environment and their communities.
Sustainable Building & Design
Sustainable Building & Design By giving priority to sustainable, local, Fairtrade, organic and/or recycled products and services, the company is emitting less carbon emissions while celebrating and the local economy.
Cultural Interaction & Heritage
Cultural Interaction & HeritageBy incorporating authentic elements of traditional culture in their operations, the company is committed to celebrating and preserving Bali’s local cultural heritage.
Sustainable & Local Sourcing
Sustainable & Local SourcingBy giving priority to sustainable, local, Fairtrade, organic and/or recycled produce, the company is emitting less carbon emissions while celebrating the local economy.
Equal & Local Employment
Equal & Local EmploymentBy giving equal opportunities to local residents including management positions, the company is promoting diversity and elevating employees engagement.
Staff Engagement
Staff EngagementBy engaging their staff in the implementation of the company’s goals, the company is increasing sustainability knowledge, competence and action within the workplace.
No Single Use Plastic
No Single Use Plastic By not using single use plastics, the company is minimizing by millions the amount of plastic ending up in the streets, rivers and seas of Bali and Indonesia.
Waste Management
Waste ManagementWith actions to reduce, separate, and reuse/recycle waste, the company is not only minimizing waste but also setting an example for its employees and customers.
Sustainable Packaging
Sustainable PackagingBy utilizing sustainable, natural, recycled, and/or biodegradable packaging, the company is making significant contributions to reducing its environmental footprint.
Community Support
Community SupportBy actively supporting their local community, the company is not only creating job opportunities but also providing essential goods, services, and financial assistance to Bali’s people.
Guest Awareness
Guest AwarenessBy offering clear and transparent communication its sustainable practices and goals, the company empowers guests and consumers to make informed purchasing decisions.
Previous
Next

Address: Jl. Pura Dalem, Canggu

Instagram: @skoolkitchen

Website: www.skoolkitchen.com

BOOK NOW

EXPLORE THE PUNCH

Celebrating Bali's Responsible Heroes

Celebrating Bali's
Responsible Heroes

The Punch Bali Guide →

The Punch Features → 

The Punch List 2024 →

The Punch People →

The Punch Marketplace →

The Punch Resources →

The Punch Events →

The Punch Projects →

JOIN THE COMMUNITY

CONNECT WITH US

Instagram Facebook Envelope

Hello@punchco.co