WEBSITE PREVIEW – LAUNCHING AUGUST 2021

REVOLVER

Explore the multifaceted food & beverage of Revolver.

Established in 2011 as a 30 seat café in Oberoi, Revolver was geared towards serving Australian style coffee, accidentally revolutionizing the caffeine scene in Bali.

"From Seminyak to Canggu, Revolver's offering has expanded to a multifaceted food, beverage and bean business that stays true to their original ethos. Give the people great coffee, excellent service, delicious food and an awesome atmosphere and they will be happy."

 


 

 

 

A Seminyak & Canggu | IG @revolver.bali

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RESPONSIBLE COMMITMENTS

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Waste Management
11.ThePunchIcons_Neutralize_NoSingleUsePlastic
No Single Use Plastic
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Sustainable Packaging
7.ThePunchIcons_Upgrade_FairEmployment
Equal & Local Employment
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Staff Engagement
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Sustainability Management

 

Sustainable Packaging

Biodegradable packaging is used for take-away and in-venue. Re-usable containers are utilized instead of consumables.

 

Staff Engagement

Staff are educated on Revolver's strict recycling policies and inspired to review and improve the system when possible.

 

Sustainability Management

Staff are engaged with development & implementation of the sustainability goals, constantly pushing boundaries at every level to reduce waste.

 

Waste Management

All used fryer oil is converted to BioDiesel for use within local communities.

 

No Single Use Plastic

No single-use plastics are allowed throughout the venues, and all re-usable plastics are recycled properly upon exhaustion.

 

EXPLORE REVOLVER

 

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