BALI GUIDE

Top responsible restaurants in Berawa, Canggu

PELOTON SUPERSHOP 

Peloton Supershop is about that full life, take the leap into the world of plant Based cuisine. One of the first businesses in Bali with a holistic sustainable ethos.

#movingfortomorrow

Sustainability management | Guest awareness | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging | Waste management | No single use plastic | Biodiversity conservation | Cultural interaction & heritage | Supporting local community | Preserving local natural sites | Community sustainable guidance

Address: Jl. Pantai Berawa No.46, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +62 0813-3761-9335

VINNY’S WARUNG

Vinny’s Warung opened in 2017 in Berawa and has just sprouted a new location in Batu Bolong, Canggu. While the menu is 100% vegan, the underlying philosophy is rooted in the celebration of authentic Balinese and Indonesian recipes made with fresh, nutritious ingredients. All produce is locally sourced, certified organic, and only pure, homemade coconut oil is used in the cooked meals.

#movingfortomorrow

Sustainability management | Staff engagement | Sustainable building & design | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging | Waste management | No single use plastic | Biodiversity conservation | Cultural interaction & heritage | Supporting local community

Address: Jl. Pantai Berawa No.48, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone:+62 878 618 349 07

MILK & MADU

A cool neighborhood cafe hangout to chill with friends and family. Amazing all day brekkies, delectable lunches, not to mention the fabulous dinners! Milk & Madu is taking responsibility for its environment and community.

#movingfortomorrow

Sustainability management | Staff engagement | Guest awareness | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging | Water conservation | Waste management | No single use plastic | Supporting local community | Preserving local natural sites | Community sustainable guidance

Address: Jl. Pantai Berawa No.52, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +62 (0361) 9067074

ULEKAN

The Spice of Indonesia. Traditional Indonesian Cuisine Made with Love. A new concept by The Good Food Brotherhood curators of renowned Bali favorites such as Milk & Madu and Watercress Cafe. A celebration of Indonesian cuisine, combining the distinct flavors of this beautiful archipelago. Ulekan strives to build relationships with local farm communities and promote a good food brotherhood.

#movingfortomorrow

Sustainability management | Staff engagement | Guest awareness | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging | Water conservation | Waste management | No single use plastic  |  Supporting local community | Preserving local natural sites | Community sustainable guidance

Address: Jl. Tegal Sari Jl. Pantai Berawa No.34, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +62 081339211466

WARUNG GOUTHE

A beautiful and cozy home, excellent choice of food and very friendly staff. All Gouthe’s staff is local and the team loves giving job opportunities to beginners. Most of them have been working for the restaurant since the very beginning, in 2016. The staff is considered as part of the family. They are regularly trained, just as if they were in a cooking school! Gouthe is trying to improve its impact on nature every single day!

#movingfortomorrow

Equal local employment | Efficient purchasing & packaging |  Waste management | No single use plastic | Cultural interaction & heritage

Address: Jl. Pantai Berawa No.7A, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +62 081912116121

INDIGO

Offering a chic contemporary Japanese fusion, with a slight of European influence. Established in 2017, Indigo is located in Berawa-Canggu. In a warm and inviting environment, Indigo offers chic contemporary Japanese fusion, with a slight of European influence, for those desiring to experience the artistry of Nippon culinary philosophy.

#movingfortomorrow

Sustainability management | Sustainable building & design | Local & organic purchasing | Efficient purchasing & packaging | Energy conservation | Water conservation | Waste management | No single use plastic | Biodiversity conservation | Cultural interaction & heritage | Supporting local community | Preserving local natural sites | Community sustainable guidance

Address: Jl. Pantai Berawa No.7A, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +62 0819-9888-8018

FOLIE 

Madly in love with good food and the pleasure of eating. The Canggu eatery’s philosophy is that there should be no guilt involved when enjoying one of life’s greatest pleasures. FOLIE is owned by French Chef, Stephane Simond, whose fascination with fiery Asian flavors has created a love child between two grand food cultures, neither East or West, but an elegant fusion that comfortably sits in between.

#movingfortomorrow

Sustainability management | Sustainable building & design | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging | Energy conservation | Water conservation | Waste management | No single use plastic |  Access for all

Address: Jl. Subak Sari No.30a, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +62 (0361) 3003475

MADE’S WARUNG

A social eating venue for locals, expats and tourists alike. Made’s Warung has grown from a traditional roadside warung into a cosmopolitan restaurant, serving a variety of local and international dishes. The joglo at Made’s Warung Berawa was carefully sourced in Central Java.

#movingfortomorrow

Sustainability management | Staff engagement | Guest awareness | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging  | No single use plastic | Cultural interaction & heritage | Access for all

Address: Berawa, denpasar, Jl. Subak Sari 13 No.8, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +62 (0361) 9347778

BANGKOK HUSTLE

Great Thai cuisine in the heart of Canggu. Bangkok Hustle is taking responsibility for its environment and community.

#movingfortomorrow

Sustainability management | Staff engagement |  Guest awareness | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging | Water conservation | Waste management | No single use plastic | Supporting local community | Preserving local natural sites | Community sustainable guidance

Address: Jl. Raya Semat, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +620813-3993-6773

SHMURGER BURGER

All about celebrating good and tasty burgers in the heart of Canggu. Burgers without the grease, super soft potato buns, high quality ingredients.

#movingfortomorrow

Sustainability management | Staff engagement |  Guest awareness | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging | Water conservation | Waste management | No single use plastic | Supporting local community | Preserving local natural sites | Community sustainable guidance

Address: Tamora Gallery, Jl. Pantai Berawa, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: + 62 0813-3813-5157

ROTI DAAL 

A unique dining experience where excellent service rivals the flavors of the dishes. “I love to cook Indian food at home whenever I can. I find the process of cooking a home cooked meal to be unwinding. Nothing brings people together like good food. Laughter is brightest where food is the best. You have to taste a culture to understand it.” Roti Daal is being conscious about its environment and footprint and is supporting its local community.

#movingfortomorrow

Sustainable building & design | Equal local employment | Local & organic purchasing | Efficient purchasing & packaging | Energy conservation | Water conservation | Waste management

Address: Roti Daal, Jl. Pantai Berawa, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361 // Phone: +62 0877-5572-2239

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