A unique dining experience where excellent service rivals the flavors of the dishes. “I love to cook Indian food at home whenever I can. I find the process of cooking a home cooked meal to be unwinding. Nothing brings people together like good food. Laughter is brightest where food is the best. You have to taste a culture to understand it.”

Roti Daal is being conscious about its environment and footprint and is supporting its local community.


ENERGY CONSERVATION // Equipment and practices are used to minimize energy use

WATER CONSERVATION // Equipment and practices are used to minimize water use

WASTE MANAGEMENT // A waste management plan is in place with actions to reduce, separate and reuse or recycle waste

SUSTAINABLE BUILDING AND DESIGN // Use of sustainable and local materials, art/crafts in design and furnishing

EQUAL AND LOCAL EMPLOYMENT // Local residents are given equal opportunities for employment including management positions

LOCAL AND ORGANIC PURCHASING // When purchasing, the company gives priority to local, Fairtrade and organic suppliers

EFFICIENT PURCHASING AND PACKAGING // The company carefully manages the purchasing of goods and packaging in order to minimize waste


Address: Jl. Raya Ubud, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571 // Phone: + 62 0877-5572-2239


You don't have permission to register